Get ready to pop some serious corks! On Saturday, July 12th, we're thrilled to welcome Bobby Rowett of Mellen Meyer for an effervescent afternoon exploring the "phenomenology of wine through sparkling expression."
Founded in 2013, Mellen Meyer makes exclusively traditional method sparkling wines. Using only Pinot Noir, Pinot Meunier, and Chardonnay from carefully selected cool-climate, dry-farmed Willamette Valley sites, Bobby crafts bubbles that are both thoughtful and unmistakably Oregon.
Tasting lineup:
2018 Willamette Valley Brut (Pinot Noir & Chardonnay)
2017 Blanc de Noir (Pinot Noir from Ribbon Ridge)
2018 Rosé 777 (Pinot Noir from the Van Duzer Corridor)
2016 Blanc de Blanc (Chardonnay from the Van Duzer Corridor)
Saturday, July 12th | 2-6 pm | Free tasting | Glasses and bottles available for purchase
