Join us for a very special Spin the Bottle with our good friend Jim Prosser from J.K. Carriere. Founded in 1999, J.K Carriere is known for high acid, moderate extraction wine that “translates site and season into a compelling truth in your glass.” Read more about them here.

Looking for a fun way to kick off your weekend? Grab your yarn and join us for our monthly Stitch & Bitch! On the first Friday of every month, come to the tasting room for an evening of knitting, crocheting, and relaxing with a glass of wine. Whether you’re here to show off your skills or just untangle your week, this is the perfect spot to unwind. We’ll be pouring Love & Squalor wines to pair perfectly with your creativity and chatter.

For this month’s Spin the Bottle, we’re welcoming Meg Rulli of Flipturn Cellars.

Meg fell in love with wine during her college study abroad in Barcelona, where she discovered the joy of pairing wine with food. In 2019, she earned her WSET Level 3 Certification, and the following year, she took the bold leap of purchasing one ton of Syrah from Washington’s Yakima Valley without any prior winemaking experience. Through hands-on learning and mentorship from talented Oregon winemakers, she crafted her first vintage and launched Flipturn Cellars in 2022.

When she’s not in the cellar, Meg runs Barrel Dork — a weekly newsletter and online platform where she shares approachable wine education and courses designed for everyday wine lovers.

Stop by the winery bar to chat with her and taste her handcrafted wines.

Join us for Hand Sew Happy Hour in collaboration with the Portland Modern Quilt Guild. Bring your hand-sewing projects, sip some wine, and connect with fellow makers. We gather on the last Friday of every month (this one’s a little early b/c of Thanksgiving).

No RSVP needed — just come hang out!

Sip, shop, and save at Sloan Boutique on NW 23rd. At this “Sip & Shop” event, we’ll be pouring tastes of three Love & Squalor favorites, and if you buy wine, you’ll get enjoy 20% off your purchase at Sloan. Great style deserves a great deal, so don’t miss this opportunity to refresh your wardrobe AND stock your cellar.

A Harvest Celebration of Gamay!

Join us at one of our favorite parties of the year — Division Winemaking’s annual Nouveau Nouveau Fête. You’ll be able to taste Nouveaus and Gamays from around Oregon and the World, including our latest creations! There will be snacks from local purveyors, a DJ, and a bunch of fellow winelovers to nerd out with.

Tickets are $15 in advance, $20 at the door.

Fall is here, and so is your next Friends with Benefits Wine Club Allocation!

We’re celebrating the season with a cozy afternoon of great wine, good company, and some seriously tasty bites.

Join us at the winery bar for our Fall Wine Club Pick-Up Party!

What to expect:

• Taste your new fall allocation lineup

• Enjoy our seasonal grazing table (food served 2-6 pm)

• Catch up with the winemaking crew and fellow wine club friends

• Free for members and one guest — bring more buddies for $25 each (refundable if they join!)

Join us for a 5-course wine pairing dinner at Lewis River Golf Course in Woodland, WA. Each course will be thoughtfully paired with exceptional Love & Squalor wines to highlight the flavors and create a one-of-a-kind dining experience.

We’ll be pouring (and selling) Love & Squalor wines at Irvington Club’s annual wine tasting event. If you’re an Irvington Club member (or know one), don’t miss this chance to stock up for the holidays.

Love & Squalor will be pouring at this year’s Deep Roots Coalition Trade Tasting at The Redd. This industry-focused event celebrates Oregon wineries committed to dry-farming and sustainability, bringing together winemakers, buyers, and hospitality professionals from across the state. We’ll be sharing a selection of our current releases alongside fellow producers who are shaping Oregon’s wine story from the ground up. We’re proud to be part of this community-driven event championing responsible farming and exceptional wines.

Hey Seattle friends! Join us at Elliott's Oyster House for Oyster New Year! The event will feature 40+ shuckers expertly shucking 18,000 raw oysters. There will be premium wines (including Love & Squalor), local microbrews, and spirits, as well as other fresh seafood and desserts. The event will also feature a sprint shucking competition, a People’s Choice “Most Beautiful Oyster” Contest, and the famous oyster luge!

Hey Bay Club members! Get your holiday wine supplies at this year’s Stock Your Cellar event. We’ll be there, pouring and selling our 2024 Willamette Valley Pinot Gris, 2021 Willamette Valley Pinot Noir, and crowd-pleasing SuperGlou chillable red blend.

Looking for a fun way to kick off your weekend? Grab your yarn and join us for our monthly Stitch & Bitch! On the first Friday of every month, come to the tasting room for an evening of knitting, crocheting, and relaxing with a glass of wine. Whether you’re here to show off your skills or just untangle your week, this is the perfect spot to unwind. We’ll be pouring Love & Squalor wines to pair perfectly with your creativity and chatter.

Every Friday in October, we're featuring a special pairing of fang-tastic wines and spooky treats. This week, get a treat of assorted chocolates and sour candies paired with Love & Squalor 2021 Willamette Valley Pinot Noir.

It’s Halloween, and we’re stirring up something special this Friday! 🎃 Join us for complimentary candy pairings with a glass of our Love & Squalor Pinot Noir, plus a few spooky surprises — maybe even a little magic! ✨ In collaboration with the Portland Modern Quilt Guild, we’ll be SEW-cializing the night away — bring your hand-sewing projects, sip some wine, and connect with fellow makers. We gather on the last Friday of every month, and this one’s sure to be a treat!

No RSVP needed — just come hang out!

Our next Spin the Bottle guest is Approachment Wine Company, featuring the creative duo Jess and Paden! You can read more about their upcoming visit here:

Every Friday in October, we're featuring a special pairing of fang-tastic wines and spooky treats. This week get a treat of candy apples, dark toffee clusters, cheddar & caramel corn mix with a glass of Gamay Noir. Treats are complimentary!

Step into the spotlight at Karaoke Cabaret! Every third Sunday, the wine bar transforms into a live music lounge where YOU'RE the star. Sip our award-winning wines while belting out your favorite hits. From Broadway showstoppers to pop anthems, anything goes at this cork-popping cabaret!

RSVP in advance for $2 off your first glass.

Every Friday in October, we're featuring a special pairing of fang-tastic wines and spooky treats. This week, buy a glass of SuperGlou and get black licorice, gummy worms, and parmesan popcorn.

Join us on Saturday, October 11th from 2–6 pm as we celebrate the harvest season with the release of our newest sparkler: 2024 Pét Matt Rosé of Dolcetto!

We’ll be serving up paella (with a vegetarian option available) to pair with your glass of bubbles, and at 4 pm sharp, Matt will saber a bottle and lead us in a sparkling toast to the season.

No RSVP necessary—just swing by, raise a glass, and celebrate harvest with us!

Every Friday in October, we're featuring a special pairing of fang-tastic wines and spooky treats. This week, buy a glass of Pinot Gris and get some Snickers Bar & Kettle Corn to pair with it. Treats are complimentary!

Celebrate National Seafood Month with us at Southpark Seafood’s $6 happy hour! We’ll be pouring Love & Squalor wines to complement the raw oysters, ahi poke, and smoked salmon dip.

Proceeds support the Blanchet House. No RSVP needed!

More info here.

Looking for a fun way to kick off your weekend? Grab your yarn and join us for our monthly Stitch & Bitch! On the first Friday of every month, come to the tasting room for an evening of knitting, crocheting, and relaxing with a glass of wine. Whether you’re here to show off your skills or just untangle your week, this is the perfect spot to unwind. We’ll be pouring Love & Squalor wines to pair perfectly with your creativity and chatter.

Every Friday in October, we're featuring a special pairing of fang-tastic wines and spooky treats. This week, buy a glass of Walks on Gilded Splinters Skin-Contact Pinot Gris, and get a pumpkin spice candy surprise.

We’re excited to announce that we’ll be pouring at Weinfest on Sunday, September 28 at Abbey Road Farm (Carlton). This festival shines a light on German-inspired wines grown throughout the Willamette Valley—like Riesling, Grüner Veltliner, and Spätburgunder—paired with tasty food and beer in a relaxed farm setting. It’s a perfect chance to taste unique varietals and spend a lovely day immersed in wine culture. We hope to see you there!

Tickets are $35/person – include 2 tasting tokens and a welcome bite.

• Additional tasting tokens are available for sale

• Food available for sale

• Live music & lawn games

Come raise a glass to the beautiful marriage of Germanic tradition and Oregon innovation. Prost!

We’re back with another edition of Spin the Bottle, our guest winemaker series that brings fresh voices and unique perspectives into the tasting room. On Saturday, September 27th, we’re thrilled to welcome Taylor Rebora of Rebora Wines and Rueben Lange of Amiti Wines—two exciting winemakers shaping the future of Oregon wine in very different, but equally compelling ways.

Before or after you check out Spin the Bottle, stop by The Wedge, Portland’s festival celebrating cheese and everything that goes with it. This is your opportunity to taste and buy hundreds of cheeses, specialty foods, and beverages from local artisan producers (like us!).

Tickets are $25 in advance and include cheese, food, and non-alcoholic beverage samples plus a $5 voucher to spend on cheese! An alcoholic beverages add-on (wine/cider/beer/spirits) is $15 and includes a commemorative tasting glass. At-the-door admission is $30 for food and $20 for beverages.

Early VIP entry (10:30am) is $75 and includes a goodie bag and two $5 cheese vouchers.